We are happy to announce that you can now purchase your
favorite Fee Brothers Bitters at Lento!

Join us for Lento Happy Hour!
Monday – Friday from 4:00pm – 6:00pm
Featuring weekly specials on wine, beer, cocktails & select appetizers

Heron Hill Wine Dinner
August 20th – 7:00 p.m. – $75 All-inclusive

> First Course <
Gewurztraminer Reserve, 2012
Spicy smoked wild gulf shrimp, grilled local sweet corn, Bolton heirloom tomato, cilantro and avocado salad.
> Second Course <
Reserve Riesling, 2012
Trio of Fish rillettes:
-Wild sockeye salmon, rye caraway crisp, dill aioli
-House smoked rainbow trout, garden cucumber,
lemon crème fraiche
-Maine bluefish, roasted zucchini, fried squash blossom
> Third Course <
Ingle Vineyards Pinot Noir
Grilled quail, cherry au poive sauce, local haricot verts, crispy garlic chips and almonds
> Fourth Course <
Ingle Vineyards Cabernet Franc
Grassfed local beef tenderloin, crispy lacinato kale, Cayuga Bleu cheese potato cake, Cab Franc, garden chive
& parsley butter
> Fifth Course <
Late Harvest Vidal
Peach and housemade candied ginger shortcake,
whipped cream & Lento garden mint
For Reservations
Phone Lento at
585 – 271-3470

Mid-week Specials:


On Tuesday evenings our Seafood Bar features Dollar Oyster Night, all raw oysters on the half-shell are a dollar a piece.  Reservations are suggested and appreciated!



Join us for No Corkage Fee Wednesday, bring your favorite bottle of wine in and we will waive the corkage fee.  There is sure to be something on our menu to compliment whatever wine you bring.



Our specialty cocktails are the ever-changing product of our bartenders’ imaginations and feature local, seasonal ingredients, homemade mixers and the finest spirits.  Join us every Thursday for Specialty Cocktail Night when all of our craft cocktails are just $5!

All specials are  for dinner and are in house only