WINE PAIRING DINNER FEATURING THE UNIQUE AND RENOWNED WINES OF RED TAIL RIDGE WINERY. wednesday mAY 22ND
6pm start time, bar opens at 5:30pm
Please call 5852713470 for reservations
$95 per guest, not inclusive of tax or gratuity
We will be joined by owner and wine maker Nancy Ireland who will guide you through each course by discussing each wine as you enjoy food paired specifically to showcase each bottle.
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Sekt, 2019
Prosciutto d'Lento, house baked baguette (Farmer's Ground organic flour), East Hill Creamy Silver Lake gruyere
Perpetual Change Reserve Perpetuelle Brut Nature Methode Champenoise, NV
RI style wild clam cakes, ramp aioli, buttery shellfish broth
Chardonnay, Sans Oak, 2023
Warm Lively Run Midnight Moon, green garlic rappini pesto, grilled Lento sourdough
Pinot Noir, 2020
Hand made porcini potato gnocchi, braised highland Farms venison, wild morel mushrooms & fiddleheads
Blaufrankisch, 2021
House made red wine & herb duck sausage (Fisher Hill Farm) rhubarb relish, green garlic Farmers Ground Polenta
Dry Rose, 2023
Strawberry rhubarb tart, meyer lemon ice cream